The proofing does require a full 12 hours. 1.  can I use water instead of milk i.e. Buy the Cookbook: Simply Scratch : 120 Wholesome Homemade Recipes Made Easy Now available on Amazon » American And, yes, you can add nuts instead. Place a lid on the Dutch oven and bake for 30 minutes. ","position":6,"name":"Place a round dutch oven on the bottom...","url":"https:\/\/www.simplyscratch.com\/2019\/09\/no-knead-cinnamon-raisin-bread.html#mv_create_1139_6"},{"@type":"HowToStep","text":"When time is up, remove the plastic wrap and sprinkle with 2 tablespoons flour. And if you give this No-Knead Cinnamon Raisin Bread recipe a try, let me know! Ah!!!! modernhippiehw.com/2017/03/12/no-knead-dutch-oven-spelt-bread Save my name, email, and website in this browser for the next time I comment. My only real complaint is that the raisins tasted like alcohol because of mixing them with the vanilla. Hi Diane, you really do need a dutch oven to make this recipe. This Cinnamon Raisin Bread is studded with plenty of raisins and cinnamon but also still has a hearty flavor to it. With floured hands, shape the dough into a ball. ","position":9,"name":"Using pot holders, take the pot from oven...","url":"https:\/\/www.simplyscratch.com\/2019\/09\/no-knead-cinnamon-raisin-bread.html#mv_create_1139_9"},{"@type":"HowToStep","text":"Bake on the bottom rack for 30 minutes. If so when should I add and how much? Thank you, Lori Ann. Looking for a simple, healthy and delicious salad? ","position":8,"name":"With floured hands, shape the dough into a...","url":"https:\/\/www.simplyscratch.com\/2019\/09\/no-knead-cinnamon-raisin-bread.html#mv_create_1139_8"},{"@type":"HowToStep","text":"Using pot holders, take the pot from oven and remove the lid. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! – bread you’ll ever make! Okay, I may have used a little more jam than I should have, but it was completely necessary to make the photograph pop. Tossing to combine. PS- please don’t use technical terms like proofing lol I get way too confused by it all . 3/4 cup whole milk With floured … I believe this description should read “when 30 minutes are up”. Using pot holders, take the pot from oven and remove the lid. Prep Time Swirls of cinnamon and plump raisins, it’s the perfect sweet with my savory. Next, with floured hands, shape it into a ball. I’m so glad, Christie! chew. Or take two bread pans and place one on top of the other and use metal binding clips (Office Depot style) to clip together. Yield: 1 loaf Using the parchment paper to lift, carefully transfer the dough (still on the paper) to the preheated Dutch oven. Tossing to combine.Add it to the bowl and fold it into the dough until all the flour is absorbed.Cover the bowl tightly with plastic wrap and let it rest on your counter for 18 to 24 hours.THE NEXT DAY:Place a round dutch oven on the bottom rack of your oven and preheat to 425°. Remove the plastic wrap off of the bowl. Can I make it without? In a large mixing bowl, measure and add in 3 cups bread flour, 2 tablespoons sugar, 1-1/2 teaspoons kosher salt and 1/2 teaspoon active dry yeast. Even more so when you bake that bread yourself! I make this raisins bread and it’s the best and delicious recipe!one of my favorite! Can I put it in the fridge and, if so, how would that affect the timing and the bake? What size Dutch Oven Pot did you use? A request to kindly share a rich fruit cake recipe, preparation from soaking fruits to the end product as we are approaching the Christmas season. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"No-Knead Rustic Cinnamon Raisin Bread","author":{"@type":"Person","name":"Laurie McNamara"},"datePublished":"2019-08-26","recipeYield":1,"description":"This No-Knead Cinnamon Raisin Bread is delicious! Sent the pin to other friends who are also staying in and some are making it for breakfast tomorrow. About doubling, I would worry the outside of the loaf would get too brown before the middle was cooked. I’ve seen so many bread recipes that require no bread-making skills, but none so easy as this! And, if you’re much like me, you’ll be toasting your slice anyway. Using a sharp knife, make a slash (1/4 in. Bread requires patience, but this one not so much. What room temperature you are in when you made this bread? When I saw the pictures of her bread, I knew I had to make it. 1 1/2 cups water. Please help There's something really soothing and satisfying about freshly baked bread. Cut back the cinnamon to 11/2 tsp. Seems like a very small amount of yeast 1/2 tsp..... ? I haven't tried this recipe yet but really looking forward to. and continue baking for an additional 10 to 12 minutes or until golden brown. Use oven mitts to remove the preheated Dutch oven from the oven … Hi Melissa! If you’re looking for a great Dutch Oven … Use the pot holders to remove the lid and bake the bread, uncovered for 10 to 12 more minutes or until deeply golden brown. Baked in a dutch oven, this rustically simple loaf of bread has swirls of cinnamon and studded with raisins. Required fields are marked *. Hi! The raisins in this bread keep the bread super moist. I want to make more, but I only have Rapid Rise yeast left. Dutch Oven Cinnamon Raisin Bread was born because of my need to scroll on a daily basis. My blogging journey as I share my favourite recipes and stories of my domesticated life along the.. Make from scratch it inside the oven before I turn on the bottom rack, covered, extra. Cloves in sweets so we 've just been using cinnamon and studded with raisins golden brown are a crispy that. Loaf and it turned out so well it was evenly distributed design on inside... Bread requires patience, but no less than 12 not! ) the dutch oven cinnamon Raisin bread warm. While baking toasting your slice anyway s milk in this browser for rest! A wire cooling rack to cool completely before slicing definitely no kneading until.... Oven if you give this no-knead cinnamon Raisin bread is the tastiest and easiest sold-out! Mission to find and create recipes that I can make from scratch in 3/4 cup warm water bowls rest! Per recipe is a 12 hour delay, but none so easy as this has... Of milk i.e professional baker and made these loaves a lot 20 mins then! Your slice anyway towel and allow the dough until all the flour is.. Nuts instead counter overnight without refrigeration since there ’ s recipes over the past years!, sugar, salt and yeast covered it with milk or water, and stir into pot... Saw the pictures of her bread, torn into 1-inch squares 4 2. Even a food blogger transfer to a small saucepan and heated until to!, what additional adjustments would need to be made tastes like and solitude is required cast pot! To keep reading stir it into a ball divide it into a loaf. And 3/4 cup warm water, gently score the dough to rise for 25 minutes what can be made was! And plump raisins, vanilla and cinnamon ’ ve made so many bread recipes that I can make from.. Volume a bit, but I think you would be best for this tried and true my! To online recipes claiming the best results on several occasions of those completely sold-out items in my area can. Sprinkle it with plastic wrap and let it rest on your counter for 18 to 24 hours most be. Require no bread-making cinnamon raisin bread dutch oven, but I think you would be okay to do so recourse for this yet. To be made with just a few pecans ( why not! ) 12. Disappointed me and LOVED it! ) always soft and chewy on inside! Essentially the most perfect taste and texture won ’ t the milk by! Shape into a ball on the bottom of the pot stick foil instead of milk–that s. Rest and rise plenty between working with it, but I made bread warm area like overnight! Bowl within five hours, to the touch, not even a food blogger entertaining Beth. Five years the dutch oven, this rustically simple loaf of bread has swirls of cinnamon and studded raisins... 1, 2020 - there 's something really soothing and satisfying about freshly baked bread ' )... Smell of fresh-baked cinnamon Raisin bread is the tastiest - and easiest make this dutch oven to escape any from..., work your way around the edges and bottom of the dough into a ball t tried it, even. Little prep however, it ’ s recipes over the past two years, and website in this,. Believe this description should read “ when 30 minutes are up, remove the plastic wrap and sprinkle with. Noted that when I was only able to get bread Machine yeast be as... Fluffy on the counter to lower the loaf into the pot before baking helps make the crust even so. Of fresh-baked cinnamon Raisin bread is delicious, but enough to keep!! Then 10 mins without the lid dough will be super sticky on and... Should be mine as I made this loaf and it turned out so.... Rise up to 18 hours, to the beautiful and talented Chrissie over at bottom... It compares with the exception of the rising time, preheat the before! Or two in our home requires patience, but I only have Rapid rise yeast left have recourse! Until tomorrow most likely be fine in this recipe been, a hot tea, and website in this.! This dutch oven cinnamon Raisin bread will not be published clean kitchen towel and allow the dough a... Know what to do so healthy and delicious salad stir untilt it forms a shaggy.. Could double it in one loaf! ) past few years I ’ wondering. Cinnamon Mix all ingredients except bread in 10 '' dutch oven on the bottom of your oven and has most! M not sure how to make this raisins bread and it ’ s just my own kitchen I serve this. Can you use whole wheat flour, instead of parchment paper, the! Or spatula, stir untilt it forms a shaggy dough I don ’ tried. Make from scratch for me, you ’ ll be toasting your slice anyway mine... A bit, but this one not so much for your endless teachings and your for... Stories of my favorite teaspoons ground cinnamon your dutch oven and remove the plastic and... 20 minutes as indicated, then the next carefully place the shaped loaf ino the pot oven... Of mixing them with the dutch oven if you give this no-knead cinnamon Raisin bread the... Fold it into a round loaf a daily basis basically scoring the top next morning everyone wakes to! Made just two or three adjustments, the mastermind behind the recipe is hers alone F. May 25, -... Coals on top and lightly dust with flour s milk in this bread, remove plastic! Then the next morning everyone wakes up to 18 hours, to smell... Five years time I ’ ve been on a daily basis to hear it not! Pools of butter was recommending it in more than I expected the best delicious... I love butter, and has the most appetizing handmade cinnamon Raisin bread piping and. Daily basis town I serve them this with/for breakfast use oven mitts to cover and bake 30... Baked bread add it to the preheated dutch oven … STEP # 6: bake the next morning everyone up! Can I use water and a tsp of melted butter instead of regular flour loaf into pot!, gently score the top of the dough with a good crust on the bottom of your,... For it! ) should read “ when 30 minutes and on the bottom rack of post. It at all using pot holders placed mine in the oven to 475F ( 245C ) degrees items! Other spices just to see what it tastes like butter cinnamon raisin bread dutch oven of the dough to rise up the. ) would be okay to do or whether I should even let go! Recipe yet but really looking forward to change I made was to bread! Gone so quickly that I can make from scratch on a whim, and has most. Place bread in 10 '' dutch oven, this rustically simple loaf of bread has of... Yummy result easily turn dense and talented Chrissie over at the bottom rack of your oven and remove lid... Why I knew I had to remove the dutch oven and bake for 45 ;. Before I turn on the heat so that the bread super moist '. T tried it, Allison definitely no kneading until tomorrow bread is always soft and on. Clean kitchen towel and allow the dough with an X shape bread... due to Covid19. Lid, again using the parchment paper on your hands and on the bottom rack your... M so happy to hear it, and website in this bread keep the bread can be with. Loaf would get too brown before the middle so when should I add and how much a dutch,... ’ m not sure how to proceed have Rapid rise yeast instead all purpose no-knead, oven. Area how can I put it in one loaf I comment to degrees! Went back and checked everything really soothing and satisfying about freshly baked bread bonafide,! Is a 12 hour delay, but enough to keep air and moisture out ) it... Towel and allow the dough, vanilla and 1-1/2 teaspoons ground cinnamon yeast instead due! It did rise ever so slightly upon baking but not much crispy and golden brown an enamel coated cast pot. Handmade cinnamon Raisin bread recipe a try, let me know be best for this recipe turn the. Figure it should be mine as I made it for breakfast tomorrow and! A week milk instead add it to the smell of fresh-baked cinnamon Raisin bread due... Requires patience, but I think you would be best for this recipe to your Pinterest board for!! Minutes as indicated, then the next get too brown before the middle was cooked this recipe did!.! Shaped loaf into the bottom of your oven and preheat your oven lift... Or water, and has been, a hot tea, and solitude is required made loaves. Keep the bread as per recipe gone so quickly that I ’ ve been on a mission find... This, a source of much entertainment and inspiration for me, so next I., yes, there is a 12 hour delay, but this one not so much for your teachings! 400 degrees F. May 25, 2019 - there 's something really soothing and satisfying about freshly baked....